Quality Control: Shipping / Receiving - Days

Mastronardi Produce pioneered the commercial greenhouse industry in North America, and we're now the leading greenhouse vegetable company on the continent. Our award-winning, flavorful produce is packed under the SUNSET® brand and is available at leading grocery retailers across North America. Family owned for over 65 years, we pride ourselves on having the most flavorful products and the best people in the industry. We are constantly pushing boundaries to be a leader in fresh produce innovation. We seek individuals that demonstrate our PRIDE values (Passion, Respect, Innovation, Drive, Excellence) to help us fulfill our mission to inspire healthy living through WOW flavor experiences.

To perform the job successfully, the incumbent's behavior must be consistent with the PRIDE values expected of all Mastronardi Produce employees: be Passionate; have Respect; be Innovative; be Driven and strive for Excellence.

Shift: 7:30am to 3:45pm 5-6 days /week (including Saturdays)

Wage: $19.70/hr

Primary Responsibilities:

• Receive incoming shipments in a timely fashion, properly date code and labeled.
• Inspect shipment(s) for quality and count.
• Entering invoices accurately into the computer program.
• Report any product quality issues immediately to the supervisor.
• Properly rotate product according to size, date and quantity.
• Operate forklift to transport around the warehouse.
• Promptly organize warehouse so that all similar product is grouped together.
• Ensure product or materials are returned and stored properly back in inventory.
• Ability to learn and develop a comprehensive understanding of Produce quality.
• Ability to follow allocations and load proper produce.
• Ability to follow all company food safety and warehouse safety programs.
• Ability to accurately count and review product in a timely manner.
• Ensure product or materials are returned and stored properly back in inventory.
• Ensure that all QA functions are being performed and documented in an accurate and efficient manner.

Education/Background Requirements:
• High school diploma or equivalent required.
• Two years of warehouse order selecting experience required, produce experience preferred.

Specific Knowledge, Skills and Abilities Required
• Must be able to work independently.
• Must be able to repetitively lift up to 30 lbs.
• Good communication and reading skills in English as well as basic mathematic skills.
• Experience operating a forklift.

Working Conditions:
• Environment includes an expansive refrigerated warehouse, where the temperature averages 50 degrees
Fahrenheit. The background noise approaches 70 dcbs.
• Capable of lifting at least 30 lbs.
• Position requires sitting, standing, walking and bending on a regular basis.
• Must have manual dexterity to perform computer skills as needed.

Please note: Mastronardi Produce has accommodation processes and policies in place and provides
accommodation for employees with disabilities. If you require a specific accommodation because of a
disability or documented medical need, please contact the Human Resource office so that arrangements
can be made for the appropriate accommodation to be put into place.