Create moments of joy that truly matter. Exuding sleek sophistication and full of Zen-like energy, Shangri-La Vancouver is your urban sanctuary nestled between the mountains and the sea and located within the core of a vibrant metropolis. Occupying 15 floors of the tallest building in Vancouver, the hotel sits at the heart of the city's most popular downtown areas. With a lustrous balance of tranquil surroundings coupled with inspirational design, Shangri-La Vancouver hosts people to the colourful joys of life. Shangri-La Vancouver has been awarded the Forbes Five-Star designation and the AAA Five Diamond honour; one of only four hotels in Canada to hold both acclaimed ratings.
Inspired by our Asian heritage, we obsess over the guest experience and seek to deliver hospitality from the heart. Our Colleagues are our unique strength. We seek to hire and develop charismatic, dedicated, and passionate individuals to make their dream career, a reality. Join our world-class team as we pioneer new horizons. Your Shangri-La awaits!
Shangri-La Hotel Vancouver prides itself on the strength and dedication of our team, and seeks to hire, develop and promote charismatic, passionate, hardworking Colleagues to reach their full potential and ultimate career goals. We are currently searching for a Full-Time Banquet & In-Room Dining Server to join our team.
What will you be doing:
Reporting to the Food & Beverage Manager, the In-Room Dining Server will make the most positive impact on guest experiences in In-Room Dining through consistent application of Shangri-La's core practices; maximizing the balance between Colleague, Guest and Owner satisfaction.
Assist guests regarding menu items in an informative and helpful way
Check for quality and presentation to designated F&B standards for all items prior to delivering/serving
Deliver food to guest rooms, attending to food, beverage and other service needs as appropriate and ensure accurate reporting of charges to guest folios
Ensure food and beverage is presented in accordance with hotel SOPs to guests, providing a detailed explanation of their order and ensuring set-up is to the preference to the guest
Deliver hotel amenities to guest rooms, as assigned
Remove soiled dishes, linen, silverware, IRD carts from guest rooms and service areas and replenish items, as required
Participate in opening/closings, setting up service trollies, trays, and ensure overall service ambiance, cleanliness, appropriate setting and presentation
Replenish and stock the IRD station - ensuring dishware, glassware, condiments, cutlery, amenities are maintained.
Resolve food quality and service complaints at earliest and first point of customer contact, ultimately providing outstanding customer service
Maintain current knowledge of wines, other beverages, local restaurants, food trends and industry practices
Set-Up, maintain and stock the Colleague breakroom, as assigned
Apply the necessary precautions with regards to food safety and hygiene standards
Undertake other ad hoc related responsibilities, as required
What is our requirement:
Compensation: $20.36/hour plus gratuities
Shangri-La Hotel Vancouver will only consider those candidates who currently possess the legal right to work in Canada. Applicants must be Canadian Citizens, Permanent Residents, or be in active possession of an Open Work Permit with a valid social insurance number. Shangri-La Hotel Vancouver is not able to sponsor international applicants.
SHANGRI-LA VANCOUVER COLLEAGUE PRIVILEGES…we enable people to live, work, play, eat, and rest well through the environments we create and the memorable experiences we deliver! Our Colleagues have access to the following:
ABOUT SHANGRI-LA HOTELS AND RESORTS
Shangri-La Vancouver is committed to fostering a workplace that both promotes and places sincere value on diversity and inclusion. We are committed to maintaining a rich tapestry of talent from across race, gender, age, religion, identity, and life experience.
We thank all applicants for their time and interest in Shangri-La Hotels and Resorts.
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