We are looking to add an experienced and responsible individual to our team to fix Restaurant Equipment from 32 hours to 40 hours per week. This includes equipment such as Panini Press, Toasters, Hot holding units, Cream Machines, sugar machines, Coffee Makers etc

Qualifications:

· Minimum grade 12 or equivalent

· Knowledge of Restaurant equipment preferred

· Strong troubleshooting skills required

· Must possess good communication skills both verbal and written

· Must be able to demonstrate multi-tasking skills

· Must be well organized and able to work with minimal supervision

· Must be able to use basic hand tools and power tools

· Must practice safe work habits (housekeeping, hazard identification)

· Maintain a valid driver's license

Job Requirements

· Troubleshoot machine problems

· Replace and/or repair defective and worn parts

· Read, comprehend and follow machine manuals and follow instructions to get in working order

· Must ensure that work is organized in a manner to ensure employee safety is not compromised

· Miscellaneous duties as required

We are hiring a repair and maintenance person.

*Training Provided*

Qualifications:

Must have a basic understanding of:

- Plumbing

-Small machine repair and maintenance

-Building repair and maintenance

-Landscaping

Responsibilities Include:

• Clean & calibrate equipment (complete basic repairs).
• Complete basic building repairs, cleaning & maintenance
• Complete basic landscaping requirements at restaurants
• Maintain restaurant systems

Must have reliable transportation.

Must be able to lift 40lbs +

Tools & equipment provided

Must be available to work one day on the weekend