Food processing, Agronomy Jobs in Ontario

fill, and finish/decorate cakes, tarts, select pastry, and special-order bakery items.Build, ice, and decorate cakes and other bakery items following standard procedures to meet business demand. Complete production and spoilage records[...]

fill, and finish/decorate cakes, tarts, select pastry, and special-order bakery items.Build, ice, and decorate cakes and other bakery items following standard procedures to meet business demand. Complete production and spoilage records[...]

Models and delivers outstanding customer service.Sets and achieves the highest standards of retail execution.Works with Team Leader to achieve cost, margin, expense and labor targets.Follows through on all customer questions and reques[...]

Working Title: Food Service Worker Employment Status: Full-Time Starting Hourly Rate: 17.00 Address: 777 Memorial Avenue Orillia ON L3V 7V3 New Hire Schedule: Monday to Friday 6:00am to 2:30pm, some weeks will only be a 30 hour work we[...]

Proven ability to optimize equipment to meet or exceed product specifications, schedule, and planned rates Strong technical problem solving and troubleshooting skills Organizational and time management skills Knowledge of food safety, [...]

Working as a Dairy/ Frozen Associate at Walmart Canada is a great way to develop your skills in the retail industry. A Dairy/ Frozen Associate provides exemplary customer service by adhering to the basic beliefs and values of Walmart, [...]

Working as a Grocery Associate at Walmart Canada is a great way to develop your skills in the retail industry. A Grocery Associate provides exemplary customer service by adhering to the basic beliefs and values of Walmart, maintains an[...]

Client Services and Programs Conduct initial intake application and screen clients for general emergency assistance, including food, clothing household needs, referrals etc. Ensure that the facility is tidy and clean, adequate stock le[...]

presents and serves meals, ensuring the quality of the food and overall presentation. Essential Duties and Responsibilities: Perform prep work such as washing, peeling, cutting and seeding fruits and vegetables. Carry pans, kettles and[...]

Under the direct supervision of the Chef de Cuisine, Sous Chef, Pastry Chef, Kitchen Manager, or Manager, F&B, this position is responsible for the execution of menu item production, maintaining all company standards and adherence to a[...]